Kentucky buck   INGREDIENTS:   1 chopped strawberry 3⁄4 oz. lemon juice 1⁄2 oz. simple syrup 2 oz. Wild Turkey bourbon 2 dashes Angostura bitters 2 oz. ginger beer Strawberry slice, for garnish METHOD: Muddle chopped strawberry, lemon juice, and simple syrup in a cocktail shaker. Add bourbon, 2 dashes bitters, and ice. Shake and strain into an ice-filled highball glass. Top with ginger beer; garnish with a strawberry slice.