(Tequila) Mango Margarita Recipe with Truvía Nectar INGREDIENTS: 1 1 ⁄ 2 cups ice 1 cup frozen mango pieces 2 Tbsp Truvía ® Nectar 1 ⁄ 3 cup lime juice 2oz of tequila 2oz of triple sec/orange liquor Optional salt for glass rim DIRECTIONS: 1.       Fill blender cup with ice and mango pieces. Pulse several times to break up chunks. 2.       Add Truvía Nectar and lime juice over the ice mixture, pulse several more times until smooth. 3.       Blend in tequila and triple sec. 4.       Wet rim of a glass with water. 5.        Press the rim of glass into the salt.