Spiced Pineapple Cocktail


(Tequila)



Spiced Pineapple Cocktail




Ingredients:


·         1/3 cup fresh lime juice (from about 3 limes), plus wedges for serving

·         3 tablespoons agave nectar or honey

·         1 cup pineapple juice

·         2 cups fresh or frozen pineapple cubes

·         1/4 cup triple sec

·         1/3 cup tequila

·         2 cups ice

·         1 1/2 teaspoons chili powder

·         1 1/2 teaspoons sugar

·         1/2 teaspoon coarse salt

Directions:


1.       Stir together lime juice and agave nectar; add to a blender, along with pineapple juice, pineapple, triple sec, tequila, and ice. Blend until smooth and frothy.

2.      In a small shallow bowl or saucer, combine chili powder, sugar, and salt. Rub a lime wedge around the rims of 4 glasses, then dip glasses in spice mix to coat. Divide drink among glasses and serve with lime wedges.


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